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Grilles braai et barbecue

Si vous voulez faire un braai, vous devez le faire correctement, et cela commence par une grille de cuisson. Nous proposons une gamme de grilles adaptées à vos besoins,... Read More

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Common Questions About Braai Grids

What is the Best Material for a Braai Grid?

Stainless steel braai grids are renowned for their durability and resistance to rust. Perfect for outdoor entertaining, they can withstand the heat of cooking and the unpredictable British weather.

What Size Braai Grid Do I Need for My Meat or Vegetables?

The size of your braai grid depends on the amount of food you're cooking. We offer a variety of sizes, including box grids for larger cuts of meat, boerewors grids for sausages, and smaller grids for sandwiches (braaibroodjies).

Can I Use My Braai Grid Over a Wood Fire or Charcoal?

Yes, our braai grids can be used over both wood and charcoal fires. We also offer grid stands for added convenience.

What is the Difference Between Stainless Steel and Mild Steel Braai Grids?

Stainless steel braai grids are generally more durable, rust-resistant, and easier to clean. Mild steel grids are often more affordable but require more maintenance.

How Do I Clean and Maintain My Braai Grid?

Stainless steel grids are relatively easy to clean. Hot soapy water and a soft brush should suffice. Avoid abrasive cleaners.

How Do I Prevent Food from Sticking to My Braai Grid?

To prevent sticking, ensure your grid is clean and hot before adding food. For stainless steel, a light oil coating can help. For mild steel, a well-seasoned grid will reduce sticking.